The 130th Annual Meeting of APHA |
3033.0: Monday, November 11, 2002: 8:30 AM-10:00 AM | |||
Oral | |||
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Learning Objectives: Refer to the individual abstracts for learning objectives | |||
See individual abstracts for presenting author's disclosure statement and author's information. | |||
Annie B. Carr, MS, RD | |||
Perspectives on Food Allergy Susan L. Hefle, PhD | |||
Vitamin supplementation and health indicators among elderly women WenYen Juan, PhD, Hazel Hiza, PhD, RD, LD | |||
Food biotechnology: Public health professionals as educators Raymond Scalettar, MD, DSc, Cheryl D. Toner, MS, RD | |||
Nutrition and food safety for children in child care: Using the new national health and safety standards for child care Catherine Cowell, PhD | |||
WIC: Opening doors to health access Laurie True, MPH, Diane C. Woloshin, MS, RD, Judy Gomez, MPH, RD | |||
WIC workforce development: "Growing our own" future leaders Laurie True, MPH, Diane C. Woloshin, MS, RD, Claudia C. Burnett, RD, MEd | |||
Organized by: | Food and Nutrition | ||
CE Credits: | CME, Health Education (CHES), Nursing, Pharmacy, Social Work |