141st APHA Annual Meeting and Exposition

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Recorded Annual Meeting Presentations (RAMP) are now available for purchase.
Only $90 for presenters, $140 for registered attendees and $200 for non-attendees.

Online Program

3000.0
The Food Environment Across the Lifespan and Healthy Communities

Monday, November 4, 2013: 8:30 a.m. - 10:00 a.m.
Oral
Session Objectives: 1. To discuss the food environment and effects of climate change for vulnerable populations.2. To demonstrate Food bank innovations with a health foundation. 3. To discuss the policy implications for consuming local foods across the life span.
Panelists:
Moderator:
Kathy Sykes, MA

8:30am
Healthy food environment   

Kathy Sykes, MA
8:50am
Food Programs in Eastern Massachusetts   

Catherine D'Amato
9:10am
National Prevention Strategy: Supporting Healthy Eating & Healthy Community Environments   

Dawn Alley, PhD
  
9:30am
Growing Health Across the Lifespan: A Food Systems Approach   

David Wallinga, MD, MPA
     

See individual abstracts for presenting author's disclosure statement and author's information.

Organized by: Aging & Public Health
Endorsed by: Epidemiology, Food and Nutrition

CE Credits: Medical (CME), Health Education (CHES), Nursing (CNE), Public Health (CPH)

See more of: Aging & Public Health