The 130th Annual Meeting of APHA |
3163.0: Monday, November 11, 2002: 12:30 PM-2:00 PM | |||
Poster | |||
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Learning Objectives: Refer to the individual abstracts for learning objectives | |||
See individual abstracts for presenting author's disclosure statement and author's information. | |||
Ability of Young Adults To Perform Tasks Using Nutrition Facts Labels Carol Byrd-Bredbenner, PhD, RD, FADA | |||
Barriers to improved nutrition for community dwelling adults with developmental disabilities Kathleen Humphries, PhD, Meg A Traci, PhD, Tom Seekins, Phd | |||
Determinant of non-use and use of sports enhancement dietary supplement among high school athletes Michael S Dunn, PhD | |||
Diet, body image and barriers to lifestyle change: The unheard voice of low income African American women Linda Tinson, RN-C, NP, Lori M. Riley, MD, Evelyn Bell, MD, MPH, Kyungran Shim, MD, Yolanda Williams, BS, MA | |||
Factors associated with adolescent girls' calcium intake and Physical activity: Results of a national survey with girls and their parents Judith A. McDivitt, PhD, Holly A. Massett, PhD, Fred Fridinger, DrPH, Deanne Weber, PhD | |||
Factors that predict fat intake behaviors in low-income women Mei-Wei Chang, MS, RN, Linda C. Baumann, PhD, RN, FAAN, Susan Nitzke, PhD, RD, Roger Brown, PhD | |||
Influence of supermarket and convenience store availability on diet quality index for pregnancy (DQI-P) Barbara A. Laraia, PhD, MPH, RD, Anna Maria Siega-Riz, PhD, RD, Jay Kaufman, PhD | |||
Quality of life and diet intervention in subjects at risk for recurrence of colorectal adenomas Bilge Pakiz, EdD, Shirley Flatt, MS, Kathleen C. Mills, Lindsay Weissbach, Cheryl L. Rock, PhD, RD | |||
Stages-of-change applied to diet: A path for liberation? Irene L Martinez, MD, Alice A. Furumoto-Dawson, PhD, Hamid Husein, MD, David N Goldberg, MD | |||
Why Do WIC Participants Fail to Pick up Their Checks?: An Urban Study in the Wake of Welfare Reform Terry J. Rosenberg, PhD, Julie K. Alperen, MPH, Mary Ann Chiasson, DrPH | |||
Organized by: | Food and Nutrition | ||
CE Credits: | Chiropractic, Nursing, Social Work |